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Health Consequences and Benefits of High-Carbohydrate Diets

WebHealth consequences linked to being overweight or obese include Type 2 diabetes, cardiovascular disease, arthritis, depression, and some cancers. An infatuation with …

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URL: https://pressbooks.oer.hawaii.edu/humannutrition2e22/chapter/4-health-consequences-benefits-carbohydrates/

Nutrition, Health and Disease – Human Nutrition: 2020 Edition

WebGastroesophageal Reflux Disease. Gastroesophageal reflux disease (GERD) is a persistent form of acid reflux that occurs more than two times per week. Acid reflux occurs when …

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Understanding Dietary Reference Intakes – Human Nutrition: 2020 …

WebUniversity of Hawai‘i at Mānoa Food Science and Human Nutrition Program and Human Nutrition Program. Dietary Reference Intakes. (DRI) are the recommendation levels for …

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Nutrition, Health and Disease – Human Nutrition

WebUnbalanced diets can cause diseases and, conversely, certain illnesses and diseases can cause an inadequate intake and absorption of nutrients, simulating the health …

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Lipids and Disease – Human Nutrition

WebReplace current dietary fats with an increased intake of monounsaturated fats. Choose whole-grain and high-fiber foods. Reduced risk for cardiovascular disease has been …

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Undernutrition, Overnutrition, and Malnutrition

WebUndernutrition is characterized by a lack of nutrients and insufficient energy supply, whereas overnutrition is characterized by excessive nutrient and energy intake. Overnutrition can …

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Diseases Involving Proteins – Human Nutrition: 2020 Edition

WebKwashiorkor is characterized by swelling (. edema. ) of the feet and abdomen, poor skin health, growth retardation, low muscle mass, and liver malfunction. Recall that one of …

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Sports Nutrition – Human Nutrition

WebEnergy intake can play a role in manipulating the physiques for athletes. For individuals competing in sports such as football and weight lifting, having a large amount of muscle …

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Weight Management – Human Nutrition: 2020 Edition

WebThese values only apply to normal weight adults and not to children or pregnant or lactating women. The numbers within the equations for the EER were derived from measurements …

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Consequences of Deficiency or Excess – Human Nutrition: 2020 …

WebConsequences of Deficiency or Excess University of Hawai‘i at Mānoa Food Science and Human Nutrition Program and Human Nutrition Program. As with all nutrients, having too …

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Lipids and Disease – Human Nutrition: 2020 Edition

WebLipids and Disease. University of Hawai‘i at Mānoa Food Science and Human Nutrition Program and Human Nutrition Program. Because heart disease, cancer, and stroke are …

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Introduction – Human Nutrition: 2020 Edition

WebLearning Objectives. By the end of this chapter, you will be able to: Explain the anatomy and physiology of the digestive system and other supporting organ systems. Describe the …

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Introduction – Human Nutrition: 2020 Edition

WebFoodborne illness can range from mild stomach upset to severe symptoms, or even fatalities. The problem of food contamination can not only be dangerous to your health, it …

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Introduction – Human Nutrition: 2020 Edition

WebNutrients are substances required by the body to perform its basic functions. Nutrients must be obtained from our diet, since the human body does not synthesize or produce them. …

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Appendix A – Human Nutrition: 2020 Edition

WebAppendix A Appendix A. University of Hawai‘i at Mānoa Food Science and Human Nutrition Program and Human Nutrition Program. This table compares the typical levels of …

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The Benefits of Physical Activity – Human Nutrition: 2020 Edition

WebThe mental and emotional benefits of physical activity include: Mood improvement. Aerobic activity, strength-training, and more contemplative activities such …

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Appendix A – Human Nutrition 2e

WebAppendix A Appendix A. This table compares the typical levels of recommended daily nutrient intake to the United States Tolerable Upper Intake Levels (ULs) and the United …

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Antioxidants – Human Nutrition 2e

WebThe market is flooded with advertisements for “super antioxidant ” supplements teeming with molecules that block free radical production, stimulate the immune system, prevent …

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