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FISH DISEASE AND HEALTH MANAGEMENT

WEB17 Volume 3 – Issue 6 Online ISSN: 2582-368X FISH DISEASE AND HEALTH MANAGEMENT Article Id: AL2021166 1Karun Kant Yadava* and 1Shubham Banchhod …

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ROLE OF PHYTOBIOTICS IN AQUACULTURE

WEB24 Volume 2 – Issue 12 Online ISSN: 2582-368X ROLE OF PHYTOBIOTICS IN AQUACULTURE Article Id: AL202124 1Ramagiri Mahesh Kumar*, 1M. Rajeshwar Naik, …

Category: Health Go Health

IMPACTS OF CLIMATE CHANGE TOWARDS THE SOIL HEALTH …

WEB6 Volume 2 – Issue 4 Online ISSN: 2582-368X the soil health with the help of extension worker. Lastly, not least the most important factors to mitigate climate change towards …

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SOIL HEALTH MANAGEMENT AND PRACTICES KEY FACTOR …

WEB41 Volume 3 – Issue 3 Online ISSN: 2582-368X SOIL HEALTH MANAGEMENT AND PRACTICES KEY FACTOR FOR CROP PRODUCTIVITY Article Id: AL202145 1Sanjay …

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APPLICATION OF BIOTECHNOLOGY IN AQUACULTURE

WEB9 Article Id: AL201911 Satarupa Ghosh 1,* and Prasanna Pal 2 1 Ph.D. Scholar, Aquatic Environment Management Department, West Bengal University of Animal and Fishery …

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NUTRITION HEALTH BENEFITS AND ECONOMICS OF …

WEBWatermelon is a quintessential exotic fruit containing nutrients and phytochemicals which have been reported to support human health. It is a good source of B, C, and E …

Category: Health Go Health

GREEN REVOLUTION OR THIRD AGRICULTURAL …

WEB31 Volume 3 – Issue 2 Online ISSN: 2582-368X Revolution is more frequently attributed to Norman Borlaug, an American scientist who had received a Nobel Prize in the year 1970 …

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ROLE OF EXTENSION IN ORGANIC FARMING

WEBVolume 1 – Issue 3 17 Conclusion It is imperative that the impacts of extension programswould be able to increase farm income and productivity, boost food production, …

Category: Food Go Health

STUBBLE BURNING: CAUSE, IMPACT AND MITIGATION

WEB6 Volume 3 – Issue 7 Online ISSN: 2582-368X STUBBLE BURNING: CAUSE, IMPACT AND MITIGATION Article Id: AL202170 1Sumana Balo and 2Kousik Nandi* …

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SPIRULINA CULTIVATION FOR MAKING PROFITABLE AND …

WEB17 Volume 3 – Issue 2 Online ISSN: 2582-368X Ph - the best ph ranges between 10.5 to 11. As below 10.5 pHs is a risk of contaminated with other microalgae and ph over 11it …

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CHEKURMANIS: A LESS EXPLORED MULTI VITAMIN LEAFY …

WEB13 Volume 3 – Issue 9 Online ISSN: 2582-368X Leaves of chekurmanis are rich in minerals. Minerals are considered essential for physical and mental development, the immune …

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SEED PROCESSING AND ITS IMPORTANCE

WEB6 Volume 3 – Issue 1 Online ISSN: 2582-368X SEED PROCESSING AND ITS IMPORTANCE Article Id: AL202126 Arunkumar S1*, Arunkumar R2 and V. …

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AFLATOXIN: A BRIEF INTRODUCTION OF ORIGIN, THE …

WEB21 Volume 3 – Issue 9 Online ISSN: 2582-368X were feed mold-infested poor quality groundnut seeds. This incident had been reported in the scientific literature in 1961 and …

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STEVIA REDAUDIANA IN THE INDIAN HORTICULTURE

WEB9 Volume 2 – Issue 2 Online ISSN: 2582-368X STEVIA REDAUDIANA IN THE INDIAN HORTICULTURE Article Id: AL202044 Shivam Singh1*, Satya Vart Dwivedi 2, …

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INDUCTION OF PARTURITION IN CATTLE

WEB16 Volume 1 – Issue 5 Online ISSN: 2582-368X INDUCTION OF PARTURITION IN CATTLE Article Id: AL201929 Shubham Singha 1 *and Prasanna Pal 2 1 MVSc Scholar, …

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CONSUMER BEHAVIOUR FOR E-GROCERY SHOPPING IN …

WEB31 Volume 2 – Issue 6 Online ISSN: 2582-368X Later on, the concept of online grocery shopping has emerged with the first firms who came up in the online grocery sale …

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