Bakingbites.com

Healthy Bread in Five Minutes a Day

WebIt was just a few years ago when home bakers discovered the technique of baking artisan breads at home with almost no kneading and less than five minutes of …

Actived: 8 days ago

URL: https://bakingbites.com/2011/08/healthy-bread-in-five-minutes-a-day/

Coconut Oatmeal Muffins

Web5 tbsp butter, melted. Preheat oven to 350F. Line a 12-cup muffin tin with paper liners. In a large mixing bowl, whisk together flour, oats, baking powder, cinnamon, …

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Can I Substitute All Purpose Flour with Coconut Flour

WebCoconut flour is a little bit trickier to work with and, to be blunt about it, it cannot be substituted for all purpose flour in a regular recipe without making significant …

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Spelt White Bread

Web2 tbsp butter, soft. 2 tsp salt. In a large mixing bowl, or the bowl of a stand mixer, combine water, active dry yeast, sugar, spelt flour and 2 cups all purpose flour. …

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Heath Bits o’ Brickle Toffee, reviewed

WebThere is an alternative to waiting for big blocks of candy to chop up and that is to use Heath Bits o’ Brickle Toffee, which is packaged, chopped toffee make by …

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Food Matters: A Guide to Conscious Eating with More Than 75 …

WebMark Bittman’s newest cookbook isn’t just a cookbook. It’s a book that discusses the implications – both to our own health and to the environment around us – …

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One Bowl Coconut Muffins

Web1 cup shredded coconut. additional shredded coconut, for topping. Preheat oven to 375F. Line a 12-cup muffin tin with paper liners. In a large bowl, whisk together …

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Hershey's Chocolate Spreads, Reviewed

WebHershey’s Chocolate Spread is the cornerstone of the Spreads line. This spread tastes like a strong, rich hot chocolate – only with the consistency of an ultra …

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What is Bourbon Vanilla

WebBourbon vanilla is the name for all vanilla grown in Madagascar and other islands in the Indian Ocean, including Comoros and Réunion. Réunion was formerly …

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Sausage and Mushroom Crustless Quiche

WebIn a large mixing bowl, whisk together eggs, flour, baking powder and salt. Whisk in milk, then stir in mushroom mixture and diced, cooked sausages. Pour quiche …

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Butter vs shortening in pie crust

WebPie crusts are usually made with butter, shortening or a combination of the two. The solid fats are rubbed into a flour mixture, creating a dough that resembles …

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Breville Pie Maker, reviewed

WebThe Pie Maker works exactly as advertised. It is easy to use and there is something extremely satisfying about being able to tuck into your own freshly baked …

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Laser Cut Rolling Pins Make Baking More Fun

WebValek Rolling Pins makes some fantastic laser-engraved rolling pins in a variety of designs that are sure to add some flair to your baking. Each beech rolling pin is …

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Restaurants Archives

WebThere is never a bad time for pie, but there are lots of sub-par pies out there. Pies are time consuming to make, when compared to some other types of baked goods, …

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California might add nutrition information to restaurant menus

WebIt’s easy to pick out healthy items on a restaurant menu, right? A quick quiz conducted by the California Center for Public Health Advocacy found that 68% of …

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What are blood oranges

WebWhat are blood oranges? February 27, 2009. Blood oranges are a very unique-looking fruit. When you cut into an orange, you expect it to be, well, orange. …

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Meyer lemons vs regular lemons

WebMeyer lemons are sweeter and much less acidic tasting than regular lemons. This means that they have a good lemon flavor, but lack the “bite” of a regular lemon. …

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Dark Chocolate vs. Semisweet Chocolate Chips in Chocolate Chip …

WebA darker chocolate, with more bitter cocoa notes than semisweet, will have a stronger presence in a cookie or cake and may overwhelm some of the subtle flavors in …

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