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The effects of Mediterranean diet on cardiovascular risk factors

WebTo explore the impact of the Mediterranean diet on cardiovascular risk factors, glycemic control and weight loss in patients with type 2 diabetes(T2D) by a meta …

Actived: 9 days ago

URL: https://bmcnutr.biomedcentral.com/articles/10.1186/s40795-024-00836-y

Promoting healthy eating in primary health care from the …

WebBackground Educational interventions designed to promote healthy eating are essential in primary health care. Nevertheless, given the nutrition controversies …

Category: Nutrition Go Health

Higher intake of certain nutrients among older adults is associated

WebAn increasing number of adults are over the age of 65, and there is concern about the increasing prevalence of age-associated cognitive decline and poor mental …

Category: Health Go Health

Mediterranean diet adherence and sleep pattern: a systematic …

WebSleep is an important physiological function to repair and clear tissue and brain [].World Health Organization expressed that 27% of the world’s population suffer …

Category: Health Go Health

The effect of culinary interventions (cooking classes) on dietary

WebCulinary interventions (cooking classes) have been used to improve the quality of dietary intake and change behavior. The aim of this systematic review is to …

Category: Health Go Health

Articles BMC Nutrition

WebThe current research targeted to study the impact of nutritional intervention by two sourdough breads in improvement of cognitive dysfunction in diabetic rats. Doha A. …

Category: Nutrition Go Health

Plant-based diets and cardiovascular risk factors: a comparison of

WebPlant-based diets have gained popularity in Germany and Western countries in general which is likely driven by increased awareness of sustainable lifestyles, animal …

Category: Health Go Health

Knowledge, attitude and practice of health care workers on …

WebKnowledge of health care professional on adult vitamin D deficiency. As shown in Table 2, nearly a quarter of health care providers 95(23.5%) believe that …

Category: Vitamin Go Health

Disparate access to nutritional food; place, race and equity in the

WebThe unequal access to affordable high-quality food within the United States has been highlighted in recent years. In 2013, there were an estimated 17.5 million …

Category: Food Go Health

Dietary trends among young adults during the COVID-19 …

WebHealthy eating is vital to health and well-being and during the COVID-19 pandemic it was especially important. A balanced diet, rich in nutrients, is known to boost …

Category: Health Go Health

'What do doctors think they need to know about nutrition

WebNutrition is essential for human health and wellbeing and associated with social and economic development [].In response to the need for more global action on …

Category: Nutrition Go Health

Anthropometric indices and measures to assess change in the …

WebUndernutrition is a major public health issue highlighted by the 2015 Sustainable Development Goals, with target 2.2 aiming to ‘end hunger’ by 2030. On …

Category: Nutrition Go Health

Nutritional status and associated factors among people living with …

WebBackground Nutrition among people living with HIV/AIDS (PLWHA) is essential in their care and management as it has implication for their immune function. …

Category: Nutrition Go Health

Determinants of dietary practice among pregnant women at the …

WebPregnant women who eat the right amount of macronutrients and micronutrients can have better pregnancy outcomes and better health for themselves …

Category: Health Go Health

Perspectives from healthcare professionals on the nutritional …

WebBackground Healthcare professionals are important sources of nutrition and health information for Americans. As plant-based (PB) dairy alternative products …

Category: Nutrition Go Health

Dietary diversity and associated factors among women attending

WebAntenatal care (ANC) is crucial for reducing maternal morbidity and mortality, especially in low-resource settings. During antenatal care, women are provided with …

Category: Health Go Health

The lancet series nutritional interventions in Ghana: a determinants

WebMalnutrition is a leading cause of mortality and morbidity among children in low- and middle-income countries. Ghana is one of 36 countries with the highest burden …

Category: Nutrition Go Health

About BMC Nutrition

WebAims and scope. BMC Nutrition is an open access, peer-reviewed journal that considers articles on all aspects of nutritional sciences, including public health nutrition and global …

Category: Nutrition Go Health

Magnitude of iodine deficiency disorder and associated factors in …

WebBackground Iodine deficiency disorder (IDD) is continued to be a major public health problem in Ethiopia. The problem is worse but the data is scarce in some pocket …

Category: Health Go Health

Maternal minimum dietary diversity and associated factors among

WebBackground Inadequate dietary diversity intake during pregnancy increases risks of intrauterine growth restriction, abortion, low birth weight, preterm birth, prenatal …

Category: Health Go Health