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Salted Butter Benefits: The Case for Salted Butter

WEBSalt naturally enhances flavor, therefore, it heightens the flavor of butter and brings out all the nuances while balances the naturally subtle, sweet cream. Additionally, …

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Vegetable Facts, Histories, & More

WEBOriginally posted February 9, 2021 Reposted March 9, 2022. 11 Incredible Vegetable Facts About Our Favorite Things to Eat. Most of us already know that …

Category:  Health Go Health

Butter versus Margarine: Differences & Which is Better

WEBCritics against butter say its fat content can be higher than margarine and increase cholesterol due to its saturated animal fat. At the same time, butter has its …

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Miso Health Benefits & How It Improves Your Lifestyle.

WEBFood Chronicles of a Food & Luxury Travel Blogger. Follow me as I travel the world to eat and drink while sharing my love of food, travel & luxury hotels.

Category:  Food Go Health

Airplane Health Tips: How to Not Get Sick on the Plane

WEBSleep greatly rejuvenates and helps lessen the likelihood of getting sick. 2. Take Vitamin C. Bring Vitamin C for the airplane ride and take it with a snack (never take …

Category:  Vitamin Go Health

Chicken Soup Around the World for A Feel-Good Meal

WEBArroz Caldo. Arroz caldo, or lugaw, is another Flipino soup loaded with flavor and comfort. It is a rice porridge in which the chicken is cooked with the broth and rice …

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Discovering the Fruits and Foods of Davao

WEBDurian is popularly grown in Malaysia and in Davao, where the city cultivates 23 varieties varying in yellow-orange colors, in sweetness, and in degrees of pungency. The smell …

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Unagi: Regional Cooking Styles

WEBFriday and Saturday, 11am to 3pm and 5pm to 10pm. Nagoya Main Shop. 5-176-1 Shimooguchi, Oguchi, Niwa-gun. Aichi, Nagoya. +81-587-96-0141. 11:30am to 2:30pm. …

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All About Oyakodon

WEBBut, not all are created equal. 1. The right amount of seasoning. 2. Most shops used boiled chicken, but the best bowls of oyakodon take the extra effort to first …

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Yogurt History: Dating back to 10,000 BC!

WEBFood historians have concluded that yogurt was an accidental discovery as a result of milk being stored by primitive methods in warm climates. It was then …

Category:  Food Go Health

Soup: Do you Eat or Drink it

WEBEat Soup. You can also eat soup, too. Eating means you serve it in a bowl and use a spoon to chew the contents. This applies to minestrone, noodles, etc. In some …

Category:  Health Go Health

Jam versus Jelly versus Preserve versus Fruit Spread

WEBJelly. Jelly is made from strained fruit juice, sugar, and pectin – with no actual solid pieces of fruit in the jelly itself. This is the smoothest of all the spreads. Jam. …

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All About Japanese Soufflé Pancakes

WEBSoufflé pancakes are far lighter and feel less guilty than regular pancakes even if the two have similar ingredients. The difference lies in that soufflé pancakes …

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Jamón Ibérico: Why It’s So Special

WEBThe dehesas and the acorns are the keys to making jamón so special and sought after. The bellota in the most premium jamón Ibérico de bellota refers to the …

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Halo Halo History & Origins of the Famous Filipino Dessert

WEBHalo halo is perhaps the most iconic dessert in the Philippines with its colorful presentation of shaved ice, milk, fruits, nuts, beans, gelatins, and more. In fact, the basic …

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Slurping Noodles Etiquette: When You Should & Shouldn’t Slurp

WEBFirst of all, slurping cools down the noodles from the hot broth. If you wait for the bowl to cool down, the noodles will be too soggy to fully appreciate. Second, slurping …

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Salmon Sushi History

WEBIn fact, many purist sushi shops still will not serve salmon. Until the 20th century, wild salmon was considered unsafe to eat raw, as it was potentially plagued …

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Sushi Roll History: The Evolution of the Sushi Roll in America

WEBThis was created in Los Angeles in the 1960s using local avocados with crabmeat rather than fresh, fatty tuna. The combination made sushi accessible to …

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