Goodthingsbaking.com

Healthy Berry Breakfast Bars

WEBInstructions. Preheat the oven to 375F and line a 9×13 baking dish with parchment paper. In a large mixing bowl, stir the oats, oat flour, salt, and cinnamon …

Actived: 8 days ago

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Homemade Strawberry Syrup {No Refined Sugar}

WEBPlace the strawberries, honey or maple syrup, lemon juice, and salt to a sauce pan. Bring it to a simmer over medium-low heat, stirring occasionally. A foam will …

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Overnight Sourdough Pancakes {from active starter or discard}

WEBInstructions. In a medium mixing bowl, whisk together all of the ingredients for the sponge. Cover and set it in your fridge overnight, or up to 24 hours. To finish the …

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Sourdough Muffins

WEBPreheat the oven to 400°F. In a mixing bowl, beat together the very soft butter and 1 cup of sugar until well combined. Add the eggs one at a time, mixing well …

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Simple Glazed Sourdough Starter Doughnuts Recipe

WEBStart by mixing the dry ingredients–flour, sugar, and salt– together. Next, add in all of the wet ingredients -sourdough starter, milk, oil, and egg-into the same bowl. Stir …

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How to Make Peanut Milk

WEBLet them soak for four hours or overnight. Pour off the soaking water and rinse the peanuts well. Place the nuts in the blender, then pour four cups of filtered water …

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How to Use Gelatin Powder

WEBInstructions. Place 1/4 cup (60 ml) of cold water in a bowl. Sprinkle 1 package (2 1/4-2 1/2 tsp.) over the cold water. Make sure not to dump it in a clump, as …

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Cheddar, Bacon, and Caramelized Onion Quiche

WEBPreheat the oven to 375 degrees F. Dock the pie crust (poke it every inch or so with a fork, then line it with parchment paper and fill with pie weights (rice, dry beans, …

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Sourdough Pizza Crust

WEBSpread pizza sauce over the crust, then top with cheese and desired toppings. Place in the oven and bake for 10-15 minutes, or until the crust is brown and the cheese …

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The Best Recipe for Panna Cotta

WEBThe sugar should also be completely dissolved. Remove the pot from the heat and add the gelatin. Stir it in until the gelatin has dissolved. Whisk in the cream, …

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