Nutritionandmetabolism.biomedcentral.com

Milk consumption and multiple health outcomes: umbrella review …

WEBIn order to recapitulate the best available evidence of milk consumption and multiple health-related outcomes, we performed an umbrella review of meta-analyses …

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URL: https://nutritionandmetabolism.biomedcentral.com/articles/10.1186/s12986-020-00527-y

Branched-chain amino acids in health and disease: metabolism

WEBBranched-chain amino acids (BCAAs; valine, leucine, and isoleucine) are essential amino acids with protein anabolic properties, which have been studied in a …

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Pros and cons of CLA consumption: an insight from clinical …

WEBThis comprehensive review critically evaluates whether supposed health benefits propounded upon human consumption of conjugated linoleic acids (CLAs) are …

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Healthy lifestyle scores associate with incidence of type 2 diabetes

WEBType 2 diabetes mellitus is one of the common metabolic diseases in the world. Approximately 536.6 million people worldwide in 2021 are affected by T2DM, and …

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Articles Nutrition & Metabolism

WEBRiboflavin, or vitamin B2, is an essential nutrient that serves as a precursor to flavin adenine dinucleotide (FAD) and flavin mononucleotide (FMN). The binding of the FAD and/or …

Category:  Vitamin Go Health

Enhancing cardiometabolic health: unveiling the synergistic effects …

WEBOverweight and obesity describe the accumulation of excessive or abnormal fat, with potential health risks. Forecasts suggest that by 2035, more than half of the …

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Nutraceutical values of natural honey and its contribution to …

WEBThe use of natural honey (NH) as a nutraceutical agent is associated with nutritional benefits and therapeutic promises. NH is widely accepted as food and …

Category:  Nutrition,  Food Go Health

Tocotrienol is a cardioprotective agent against ageing-associated

WEBCardiovascular disease (CVD) is the number one cause of mortality globally according to the World Health Organisation (WHO). By 2030, approximately 30 million individuals are …

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Chocolate and Prevention of Cardiovascular Disease: A Systematic …

WEBCardiovascular disease (CVD), as a group, is a leading cause of the death in the United States [], and worldwide, causing over 16.7 million deaths globally in 2002 …

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Does dietary nitrate boost the effects of caloric restriction on brain

WEBDementia is a highly prevalent and costly disease characterised by deterioration of cognitive and physical capacity due to changes in brain function and …

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Association between dietary saturated fat with cardiovascular …

WEBDiets high in saturated fatty acids (SFAs) and greater abdominal obesity are both associated with raised low-density lipoprotein cholesterol (LDL-C) concentrations, …

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Early adulthood weight change, midlife “Life’s essential 8” health

WEBThe association between weight change during early adulthood and cardiometabolic diseases remains uncertain in Chinese population. Whether the …

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Caffeine consumption and telomere length in men and women of …

WEBThe investigation evaluated the relationship between caffeine intake and coffee consumption and leukocyte telomere length, a biomarker of the senescence of …

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Gut bacteria Akkermansia is associated with reduced risk of …

WEBBackground Gut bacteria Akkermansia has been shown an anti-obesity protective effect in previous studies and may be used as promising probiotics. However, …

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Biological and therapeutic effects of ortho-silicic acid and some …

WEBSilicon represents the third most abundant trace element in the human body [7, 8].For example, it is present in 1–10 parts-per-million (ppm) in hair [], nails [], in the …

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Weight cycling based on altered immune microenvironment as a …

WEBAs a result of the obesity epidemic, more people are concerned about losing weight; however, weight regain is common, leading to repeated weight loss and weight …

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Using 3–6 differences in essential fatty acids rather than 3/6 ratios

WEBThe vitamin-like omega-3 and omega-6 essential fatty acids are converted in the body to a large family of hormones which act at selective receptors that occur on …

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The effect of conjugated linoleic acids on inflammation, oxidative

WEBConjugated linoleic acids (CLAs) are polyunsaturated fatty acids primarily found in dairy products and ruminant animal products such as beef, lamb, and butter. …

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The potential mechanisms of lactate in mediating exercise …

WEBLactate has previously been considered a metabolic waste and is mainly involved in exercise-induced fatigue. However, recent studies have found that lactate …

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