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Mango Panna Cotta

WebInstructions. Place the mango puree in a bowl and mix 1 envelop of gelatin powder. Let it sit for 5 minutes. Then, pour the puree in a pan and heat it at low heat for 5 …

Actived: 9 days ago

URL: https://www.playfulcooking.com/mango-panna-cotta/

Flax And Oats Wheat Bread

WebOnce yeast is activated, add oats, flax and flour in a mixing bowl along with salt and oil. Give it a mix and make a well in the center. Pour the activated yeast into the …

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Bandhakopi Torkari

WebStir it around and let it fry for about 3 to 4 minutes. Then take it off the wok to a bowl. To the same wok, pour the rest of the oil and scatter the Bengali five spice along …

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Doi Maach (Fish in Yogurt Gravy) with VIDEO Playful Cooking

WebDoi Maach is a traditional Bengali fish curry that has a yogurt based gravy. It tastes mildly tangy and the spices are subtle, which makes this dish so good for hot summer days.I …

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Kanji – Indian Kombucha Healthy Fermented Drink

WebHow to prepare Kanji. Coarsely crush the mustard seeds along with black pepper and add it to a big glass pitcher. To the same pitcher drop the sliced carrots and …

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Aam Papad / Aamshotto

WebBlend the mango pulp with sugar (if using) Preheat the oven to 200 F. Layer a cookie sheet with parchment paper or baking silpat. Spread the puree evenly into a thin layer. Place it …

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Aloo Palak Paratha

WebAdd warm water, little by little, to form a soft dough. Finally, pour the oil and give it one last knead. Cover the dough and let it rest for 15 minutes. To prepare the …

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Thandai Powder Masala

WebKankana Saxena. March is the Month for Holi, festival of colors and with that comes our love for Thandai Powder Masala. An aromatic nut and spice mix powder that …

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Bhindi Fry (with VIDEO) Easy Side Dish Playful Cooking

Web1- Wash and pat dry the okra. Then leave it aside for 15 minutes so it dries off any excess moisture. Slice the okra as per your liking. 2- Thinly slice the onion, too. 3- In …

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Makhana Poha Chivda

WebAllow the chivda to cool down completely before you store it in an airtight container. TO OVEN BAKE. Preheat oven to 350 F. Layer the fox nuts, flattened rice, puffed rice or rice …

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Masala Nimbu Soda (Spiced Lemonade Fizz)

WebInstructions. Take half of the fresh mint leaves and muddle it along with roasted cumin. Mix it with fresh lemon juice, sugar, salt and chaat masala. Finally, pour …

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Chocolate And Coffee Mousse Playful Cooking

WebInstructions. In a bowl, mix gelatin with cold water and let it stand for a minute. Then, mix hot water to it and let it cool to room temperature. In a mixing bowl, …

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Strawberry And Watermelon Spicy Gazpacho

WebTake a big mixing bowl and drop the strawberries, watermelon, tomatoes, half of the onion, roasted and powdered spice, hot sauce, vinegar, salt and extra virgin olive …

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Chitoi Pitha (Steamed Pancakes)

WebLadle a little bit of the batter right in the center. Immediate cover the pan and sprinkle 1 tablespoon of water all around the lid. It will start steaming the pancakes and …

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Rosemary Garlic Infused Oil

WebPour the oil in a saucepan along with garlic cloves and rosemary springs. Keeping the heat at medium, let the oil heat up and continue cooking the garlic until it …

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